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Saturday, August 21, 2010

home shaorma

Shaorma
If there is one dish that you can become addicted, then sure shaorma is the most popular. Tasty and nutritious flavors and spicy kinds shaorma is irresistible. Children and adults are opting for shaorma always, enjoy your family with a shaorma with fresh ingredients, prepared at home.
Ingredients

1 chicken breast
3-4 potatoes
2-3 pickled cucumbers
A pickled peppers
4 Lebanese bread
mayonnaise, sour cream or yogurt
sweet ketchup
2-3 large garlic cloves
thyme
salt and pepper to taste
Preparation

Peel potatoes, cut 'straw' and fry;

Place the chicken (given a little pepper, a little more oil and thyme) on the hot grill well;

Meanwhile, until the potatoes and fry until golden brown the chicken, is sauce: mix in a bowl with 2-3 tablespoons mayonnaise 6 tablespoons sour cream or yogurt and 2-3 cloves crushed garlic and some salt (if longer necessary)

Cut the pickled cucumbers and pepper into thin slices. After the chicken is done, let cool 5 minutes and then salt and cut in small slices;

In a well heated pan, grill or even that you roast the chicken, place the Lebanese bread (spread on two) 1 minute to heat up. After a minute or two, remove from pan (or grilled), Spread with 2 tablespoons sauce, place as many pieces of chicken, fish meat are then fries (how many you want) above add ketchup, a little pepper and cucumber slices and finally pickled peppers;

It runs as a pancake and serve hot or less hot or cold, it's good anyway.